ISIOLO, a scenic and cosmopolitan town 350 km north of Nairobi, has a colourful mix of peoples of various heritages gathered in one place. The town is known for its meat delicacies due to it being a transition point for livestock. There is also a large market in Isiolo. The rough road to the northern territories begins in Isiolo. The town has an assortment of hotels, houses, restaurants and pubs to choose from.
